A.V. Club: Best of the Decade

venue Socca

  • Kevin Shelton Pork Chop Alla Toscana
  • Kevin Shelton Fresh Whipped Ricotta Tortelloni
  • Kevin Shelton
  • Kevin Shelton
Named for the floury chickpea pancake made in southern France, Socca offers simple-yet-filling French and Italian fare in Wrigleyville. The restaurant's version of the pancake is stuffed with shredded lamb and served over eggplant and zucchini. To start, try the individual thin-crust pizzattes with toppings like Asiago cheese and baby spinach, then move on to the popular pork chops or one of the homemade pasta dishes.
Socca
41.94192, -87.651953
Work
3301 N. Clark St.
Chicago IL 60657
773-248-1155
website

Features: outdoor seating, vegetarian friendly, alcohol