venue Harvest Restaurant
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Tiffany Mason
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Courtesy Harvest
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Courtesy Harvest
Lauded by foodies from both coasts, Harvest Restaurant takes a European (and increasingly East- and West-coast) approach to food: daily preparation of specialties that highlight local produce. The fusion of French, Spanish, Italian, and American cooking styles comes through in dishes like tagliatelle pasta with wild boar sausage, roasted chicken breast with couscous and roasted red pepper, and a Moroccan-spiced split pea soup, though the menu is constantly changing to match seasonal availability. Monthly themed dinners highlight certain ingredients or the products of a particular grower, and include annual asparagus, garlic, and heirloom tomato multi-coursed meals.All come with a side of guilt about the Cheetos in your pantry.
Harvest Restaurant
43.0760589,
-89.3837605
Work
21 N Pinckney St
Madison
WI
53703
608-255-6075
website
Features: food, vegetarian friendly, alcohol
