Top Chef's Radhika + charity = Deliciousness for a good cause
Viewers of this season’s Top Chef will remember Radhika, the talented Chicago-based contestant of Indian descent who had a shot at going deep into the competition, only to be tripped up by working front-of-the-house in the “Restaurant Wars” episode. It was a shame that she didn’t get judged, in the end, on her cooking, which showed consistent promise, but now some lucky person and five guests can get a chance to know what redemption tastes like. Literally.