Bananas are useful at any and all stages of ripeness.
Marnie Shure
marnieshure
Marnie Shure is managing editor of The Takeout.
Stephen King microwaves his fish, and that's fine.
One simple addition makes the classic dessert infinitely better.
Three ingredients, endless combinations, guaranteed comfort.
The beverage giant has kept its prices steady for 30 years—and other companies should adopt its tactics.
Community cookbooks are worth taking (way too close) a look at.
A naming contest? On the internet? You know what must be done.
Grabbing a coffee before your flight is encouraged. But try to avoid enraging your fellow travelers.
It's an increasingly common flavor combination, but one that has divided the masses.
We stand in solidarity with the Twitter user who accidentally ate another man's chicken.
An old cautionary tale about expired pancake mix turns out to have been overblown.
There's a quick way to give everyone's favorite sweet-and-salty snack a flavor boost.
I never anticipated having so may uses for a jar of this stuff.
This "healthy, but fun!" microtrend in American cooking should not be allowed to flourish.
This vegetable tastes best when it's presented as its unapologetic self.
The beloved fountain drinks at McDonald's reign supreme among fast food chains. There are multiple reasons for that.
Some people dig into their popcorn before the movie starts, while some wait for the main event.
Walls full of beer taps with customers pouring their own pints just isn't the future I envisioned.
It's a question that inspires endless debate: How much should you schmear?
CNN ran an Applebee's commercial right in the middle of its Ukraine coverage, and audiences took notice.